Anna's Bakery

It all started in Sicily, where owner/founder Anna was born. She grew up eating and making authentic Sicilian and Italian pastries with her family. When she moved to New York City, at a young age. She lived and worked in the famous Bronx neighborhood of "Little Italy". Years later she is keeping the tradition alive and still doing what she does best - making stunning cakes and delicious pastries!

https://annasbakerycongers.com